MILLIONAIRE'S SHORTBREAD FILLING AND TOPPING

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • Filling:
  • 1 14 ounce sweetened condensed milk
  • Topping:
  • 6 ounces semi-sweet or bittersweet chocolate, cut into pieces
  • 1/2 teaspoon unsalted butter

Directions

  • For Filling:
  • Pour the condensed milk into a heatproof bowl and place the bowl over a saucepan of simmering water.
  • Cover and cook, over low heat, stirring occasionally, for 45 to 60 minutes or until the milk has thickened and has turned a light caramel colour.
  • Remove from heat and beat until smooth.
  • Pour the caramel over the baked shortbread and leave to set.
  • For Topping:
  • Melt the chocolate and butter either in the microwave oven or in double boiler.
  • Pour the melted chocolate evenly over the caramel and leave to set.
  • Cut the shortbread into pieces using a sharp knife.
  • Store the shortbread in the refrigerator to keep the chocolate firm.

Notes

Categories: Chocolate  Dairy  Filling  Stove  Topping 
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