MINCEMEAT BROWNIES

 

  • Cooking Time:
  • Servings: 16
  • Preparation Time:

Ingredients

  • 1 c. sifted all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/4 c. soft butter
  • 1 c. light-brown sugar, firmly packed
  • 1 egg
  • 1 tsp. vanilla extract
  • 1/2 drained prepared mincemeat
  • 1/2 c. chopped walnuts
  • Confectioners sugar

Directions

  • Preheat oven to 375F. spray or lightly grease an 8x8x2 in. pan.
  • Sift flour with baking powder and salt-set aside.
  • Mix following ingred: butter, brown sugar, egg, and vanilla until light and fluffy.
  • Stir in mincmeat. Add flour mixture
  • until well combined. Stir in nuts.
  • Spread evenly in prepared pan; bake 25-30 min. or until surface springs back when touched.
  • Cool slightly.
  • Cut into squares while still warm.
  • Sprinkle lightly with confectioners sugar.

Notes

Categories: Brownie  Dessert 

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