More Great Recipes: Bar

Mincemeat Crumb Bars


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 1/2 cups all-purpose flour
2 1/2 cups quick cooking oats
1 1/2 cups packed brown sugar
1/4 teaspoon baking soda
1 1/2 cups butter
2 cups prepared mincemeat pie filling
1 teaspoon orange zest
1 cup confectioners' sugar
1/4 teaspoon vanilla extract
1 tablespoon milk
Icing:
1 Cup Confectioners' Sugar
1/4 tsp Vanilla
1 - 2 TB Milk


In mixing bowl stir together the flour, oats, brown sugar and baking soda.


Melt butter or margarine and stir in until well blended.


Set aside 2 cups of this mixture.


Distribute remaining oat mixture evenly into an ungreased 15 X 10 X 1 inch baking pan and pat down.


Bake this in a 350 degrees F (175 degrees C) oven for 12 minutes.


Stir lemon OR orange peel into mincemeat.


Spread filling carefully over the HOT baked crust.


Sprinkle the reserved oat mixture over the filling.


Pat oat mixture very gently onto filling.


Bake for 20 to 25 minutes or until top is golden. Cool pan on rack.


Mix together confectioners' sugar, vanilla, and milk.


Add milk a little at a time to obtain drizzling consistency.


Drizzle over Bars.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11167 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart