More Great Recipes: Beef | Main Dish

Mini Italian Meatloafs


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 pound ground beef
1 egg, beaten
1 Tbls Worcestershire sauce
1/2 cup panko
1 tsp onion powder
1 tsp garlic powder
1 tsp parsley
1 tsp basil
1/4 tsp oregano
Salt and Pepper to taste
1/2 cup mozzarella cheese
1 cup spaghetti sauce


Preheat oven to 350 degrees.


Gently mix all ingredients together.


Divide into 4 equal size pieces and form into desired shape on greased cookie sheet.


Smother each loaf with 1/4 cup of spaghetti sauce and top with extra cheese if desired.


Bake for 40-50 minutes or until internal temp is 160-170F


Pairs Well With


Notes

A dash of local for every season
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