Mini Peanut Butter Cup Cheese Cakes


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Serves 30 mini-cheesecakes | Prep Time 15 | Cook Time 12

Why I Love This Recipe


Ingredients You'll Need

2 tbsp margarine or butter, melted
2 tbsp sugar
¾ cup graham cracker crumbs
8 oz packages cream cheese, softened
½ cup sugar
2 tbsp cup flour
1 eggs
½ tsp vanilla
1 bag miniature peanut butter cups


Directions

Preheat oven to 350° F. Crust Combine melted butter or margarine, sugar and graham cracker crumbs with a fork. Place enough crumbs into paper-lined cup.


Cheesecake eggs and vanilla.


Drop 1 teaspoon batter on top of each peanut butter cup.


Bake at 350° F for 12 minutes.


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