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Mini Peanut Butter Cup Cheese Cakes


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Member since 2014

Serves 30 mini-cheesecakes | Prep Time 15 | Cook Time 12

Ingredients

2 tbsp margarine or butter, melted
2 tbsp sugar
¾ cup graham cracker crumbs
8 oz packages cream cheese, softened
½ cup sugar
2 tbsp cup flour
1 eggs
½ tsp vanilla
1 bag miniature peanut butter cups


Preheat oven to 350° F.



---Crust---


Combine melted butter or margarine, sugar and graham cracker crumbs with a fork.


Place enough crumbs into paper-lined miniature muffin tins to cover bottom of the cup.



---Cheesecake---


Cream together cream cheese, sugar, flour, eggs and vanilla.


Place one peanut butter cup in muffin tin.


Drop 1 teaspoon batter on top of each peanut butter cup.


Bake at 350° F for 12 minutes.


Pairs Well With


Notes

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