- Cooking Time: 20-30
- Preparation Time: 15
- 1 large onion
- 1 large green pepper
- 3/4 lb of sliced ham
- 1 stick of white cheddar cheese
- 1 french loaf
- Preheat oven to 425 degrees. In a food processer, puree sliced onion, add sliced green pepper, then sliced ham, lastly add cheese. You may not need whole stick of cheese due to thickness of puree. Slice bread and spread mixture onto them. Bake in oven for 20-30min. until browned.
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