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Mint Chipperoos


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 Cups flour
1/2 tsp baking soda
1 tsp salt
3/4 Cup butter, melted
1 Cup brown sugar
1/2 Cup sugar
1/2 Cup chocolate mint, torn
1 lg egg
2 tsp vanilla
chocolate chips (about a cup or however much you like)


Melt butter over low.


set aside.


add mint to 1/2 cup sugar, rub with the back of a spoon until fragrant.


set aside.


Pre-heat 325


Combine flour, soda, and salt, whisk.


Combine butter & sugars, whisk.


add egg, whisk.


add vanilla, whisk.


add dry to wet. mix.


add chips.


bake 8-10 mins.


Pairs Well With


Notes

YUM!!! Though next time I will be looking for chocolate mint leaves, regular mint just wasn't the same, but hubby still is asking for them again.
Added 1/3 cup of cocoa for a 1/3 cup of flour, very chocolatey and good,
I did have to add a little extra flour back in, but only a little for the right doughiness.

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