Recipes
MINTY FRUIT SALAD
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INGREDIENTS
- 2 cups cubed honeydew melon
- 2 cups halved, unsweetened strawberries
- 1 cup sliced bananas
- 1 cup grapefruit segments
- 1 cup peeled, halved, sliced kiwifruit
- 1 cup canned mandarin oranges
- 1/2 cup sugar
- 1/3 cup orange juice
- 1/3 cup lemon juice
- 1/8 teaspoon peppermint extract
DIRECTIONS
In a large bowl, combine honeydew melon, strawberries, bananas, grapefruit, kiwifruit and mandarin oranges.
In another small bowl, combine sugar, orange juice, lemon juice and peppermint extract. Pour over fruit and gently stir to coat.
Cover and refrigerate at least 3 hours.
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