More Great Recipes: Soup

Miss E's Fasolatha ( Greek bean soup)


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Member since 2011

Serves 6 | Prep Time 30 mins | Cook Time 1 hour

Ingredients

1 lb Great North Beans
3 carrots chopped
3 stalks of celery chopped
2 cans of tomato sauce
1 medium onion choppedf
2 cloves of garlic chopped
3/4 cup olive oil


In a large pot add the dry beans and water 2 inches above the beans.Boil beans first for 10 mins. Then change the water, add the same ammount of water back into the pot and boil again . Put all vegetables on top of the Beans and add the 2 cans of tomato sauce. cook until boiling then simmer for one half hour add oil and let it cool. salt and pepper to taste.


Pairs Well With


Notes

This recipe is a family fave! such comfort food and its so easy to make.

interesting facts : Vegan and Vegeterian

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