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Mocha Meringue Bites


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Member since 2007

Serves 36 | Prep Time 10 | Cook Time 30

Ingredients

3 large egg whites
dash of salt
1/2 cup granulated sugar
1 Tbsp instant coffee
1/2 tsp vanilla extract
1/2 cup mini chocolate chips


Preheat oven to 300 degrees. Beat egg whites with salt on high speed for 1 minute. Mix sugar and coffee. Add 1 Tbsp of sugar mixture at a time, beating about 3 minutes more til stiff peaks form. Beat in vanilla. Fold in chocolate chips. Drop by teaspoon onto a baking pan lined with Reynold's parchment paper. Bake for 30 minutes. Cool.


Pairs Well With


Notes

This recipe was passed on to me from a friend!

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