- Cooking Time:
- Servings: 1 cup
- Preparation Time: 15 minutes
- 1/2 cup whipping cream
- 2 T. powered sugar
- 1/2 cup sour cream
- Beat whipping cream and powdered sugar till soft peaks form.
- Gently fold in sour cream
- Refrigerate till serving.
NotesI learned this recipe at a class I took.
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