More Great Recipes: Bread | Misc. Bread

Moist Sweet Cornbread Recipe


User Avatar
Member since 2017

"This Cornbread Is Incredibly Sweet!"

Serves 26 Servings | Prep Time 10 Minutes & 15 Seconds | Cook Time 25-30 Minutes

Ingredients

1 cup unsalted butter, melted
1 - 1 1/2 cups sugar
4 eggs
2 cups buttermilk
1/2 teaspoon vanilla extract
Dry Ingredients:
2 cups fine corn meal
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt


Preheat oven to 350 degrees F. Lightly grease a 9 x 13 pan. Set aside.


In a large bowl, whisk together melted butter and sugar until combined.


Add eggs and mix well. Add buttermilk and vanilla and stir until combined.


. In a separate medium bowl, whisk together all of the Dry Ingredients.


Pour dry ingredients into buttermilk mixture and fold together then stir just until flour is all moistened (the batter will still be lumpy).


Pour batter into prepared pan and bake 25-30 minutes at 350 degrees.


Until a toothpick inserted in the center comes out clean. Let cool 10 minutes before serving.


Store in an airtight container and reheat individual servings for 15 seconds or so (with or without a slab of butter!)


Super good drizzled with honey!


Recipe Notes:
1 cup sugar for "sweet," 1 1/4 cups for "definitely sweet".


1 1/2 cups for "cake-like sweet."


Pairs Well With

Any Dinner Or Any Lunch


Notes

If You Thought That You Made A Batch Of Perfection & Sweet Tasting Corn Bread, You Might Want To Try This Recipe!

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51071 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11254 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies