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Mom's Bran Muffins

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• Cooking Time: 25 minutes
• Servings: 12
• Preparation Time: 5 minutes
• 1 1/2 cup flour
• 3 tsp baking powder
• 1/2 tsp salt
• 1/2 cup sugar
• 1 1/4 cup milk
• 1 1/2 cup all bran cereal or "bran buds".
• 1 large egg
• 1/3 cup vegitable oil

Stir together flour, baking powder, salt and sugar. Set aside.

Stir together cereal and milk. Let sit 2 minutes.

Add eggs and oil to cereal mixture.

Beat until well mixed.

Add flour mix, stiringonly until combined.

Fill 12 2 1/2 inch muffin pan cups.

Bake at 400 degrees for 25 minutes.