More Great Recipes: Herb/Spice Mix

Mom's Easy Roux


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

flour
salt and pepper
**I add a little Tony's to mine


Mix ingredents and pour into a cast iron skillet and place in a preheated 400 degree oven. Stir every 15-20 minutes until flour is nicely browned. Allow to cool before storing. Use this in you recipes needing roux.


Pairs Well With


Notes

This is so easy and I keep some in a mason jar in my pantry.

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