- Cooking Time:
- Preparation Time:
- salt and pepper
- **I add a little Tony's to mine
- Mix ingredents and pour into a cast iron skillet and place in a preheated 400 degree oven. Stir every 15-20 minutes until flour is nicely browned. Allow to cool before storing. Use this in you recipes needing roux.
NotesThis is so easy and I keep some in a mason jar in my pantry.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Breads and Pastry 101
Driscoll's Berry Desserts
MetroCooking DC 2013See More
Carmelized Banana Tart (Land O Lakes)
Betty Crocker Ooey Gooey Pumpkin Caramel Cupcakes
Chinese Chicken WingsSee More