More Great Recipes: Casserole

Mom's Favorite Chicken Pot Pie


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Member since 2013

Serves 4-6 people | Prep Time 150 min | Cook Time 60 min

Ingredients

4-6 Boneless Chicken Breast
1 Bag frozen vegetables
2 Cans Cream of Chicken Soup
1 Can Water or chicken broth

Topping
1 cup flour
1 cup milk
1 stick margarine


Cook chicken breast till tender


Place bag of vegetables in 9x13 dish or pan


Add cooked Chicken breast


Mix soup and water or chicken broth together and pour over chicken


Mix flour, milk & melted margarine together and pour over chicken.


Do not stir once poured over the chicken, will be lumpy


Bake 375 degrees for one hour or until topping is golden brown



Serve and enjoy rave reviews


Pairs Well With


Notes

A friend from many years ago passed this recipe on to me to try. I learned how easy it was to make this dish. Wasn't long before my family was constantly asking me to make 'their' favorite dish. It is truly loved by all.

Submitted by: "Peggy A Bennett"

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