More Great Recipes: Christmas | Omelet/Frittatas

Mom's Hashbrown Casserole


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Member since 2008

Serves | Prep Time | Cook Time 60-65 minutes

Ingredients

2 cups (8 oz.) shredded cheddar cheese
3 cartons (4 oz. each) cholesterol-free egg product or 6 large eggs, well beaten
1 can (12 fl. oz.) * NESTLÉ® CARNATION® Evaporated Fat Free Milk
1 teaspoon salt (optional)
1/2 teaspoon ground black pepper
1 pkg. (30 oz.) frozen shredded hash brown potatoes
1 medium onion, chopped
1 small green bell pepper, chopped
10 slices turkey bacon, cooked and chopped, or 1 cup diced ham


PREHEAT oven to 350° F. Grease 13 x 9-inch baking dish.



COMBINE cheese, egg product, evaporated milk, salt and black pepper in large bowl. Add potatoes, onion, bell pepper and bacon, mix well. Pour mixture into prepared baking dish.



BAKE for 60 to 65 minutes or until set.


Pairs Well With


Notes

Made this for Christmas morning. My sister-in-law doesn't eat red meat so we substituted turkey bacon instead.

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