Recipes
MOM'S MAC NUT JELLO
Mom's Mac nut jello
I have never seen another jello like this one - whenever my mom makes it, you can never stop at just one piece!
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INGREDIENTS
- Cooking Time: 30
- Servings: 12
- Preparation Time: 90
- 1/2 c butter
- 2/3 c chopped macadamia nuts
- 1 c flour
- 1/4 c brown sugar
- 1 small box lemon jello
- 1 c hot water
- 8 oz cream cheese
- 3/4 c sugar
- 1 pt whipping cream
- 2 c hot water
- 2 c ice
- 3 small boxes strawberry jello
DIRECTIONS
Cream sugar and butter then add flour and nuts
Press into a 9x12 pyrex pan
Bake at 375 degrees for 8 to 10 minutes or until golden brown
Let cool
Dissolve lemon jello in 1 cup hot water.
Cream together cream cheese and sugar and mix into jello, let cool
Add whipping cream, mixing well
Pour onto cooled crust
Chill for 40 minutes
Dissolve strawberry jello in 2 cups hot water, then add ice to help cool quicker
Pour over center layer and chill overnightq=
RECIPE BACKSTORY
I have never seen another jello like this one - whenever my mom makes it, you can never stop at just one piece!
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Author: mom
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