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MOM'S PRIZE WINNING CHOCOLATE SYRUP BROWNIES AND BEYOND!
Mom's Prize Winning Chocolate Syrup Brownies and Beyond!
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PrintINGREDIENTS
- 1/4 lb. butter
- 1 c. sugar
- 4 eggs
- 1 tsp. vanilla
- 1 (16 oz.) can chocolate Hershey's syrup
- 1 c. + 1 tbsp. flour
- Chopped nuts if desired
DIRECTIONS
Cream butter and sugar. Add eggs one at a time, beating well.
Stir in vanilla, syrup, flour and nuts. Mix well.
Spread in a 9x13 pan, greased. Bake at 350, 25-30 minutes.
Remove from oven and dollop a 7-ounce jar Marshmallow Creme over the top.
Wait 3 minutes and spread like frosting.
Heat about 1/3 cup Hot Fudge Ice Cream Topping-drizzle over the marshmallow layer and swirl with a knife. Let sit until completely cooled.
RECIPE REVIEWS
Aug/07/2007 09:08 pm piggykins
My mom was the one who came up with using the chocolate syrup for brownies. She entered it in a contest and won first place! The marshmallow creme and hot fudge topping are my idea. Dairy Queen used to make hot fudge brownie delight-and you can to....place a brownie square on a plate top with a scoop of ice cream and drizzle with hot fudge. Top with another brownie and drizzle with more hot fudge. YUM!
My mom was the one who came up with using the chocolate syrup for brownies. She entered it in a contest and won first place! The marshmallow creme and hot fudge topping are my idea. Dairy Queen used to make hot fudge brownie delight-and you can to....place a brownie square on a plate top with a scoop of ice cream and drizzle with hot fudge. Top with another brownie and drizzle with more hot fudge. YUM!
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