Mom's Quiche

User Avatar
Member since 2009
No Video

Serves 8 | Prep Time 15 | Cook Time 40

Why I Love This Recipe

Ingredients You'll Need

1 lb. hamburger
1/4 chopped onion (can use minced dried onion)
salt and pepper to taste
1 egg
1/2 c. mayo (I use light)
1/2 c. milk
1 T. cornstarch
1/2 cup swiss cheese
1/2 cup cheddar cheese
1 pie crust


Put pie crust in pie plate (or buy one already in pie plate)

Brown hamburger meat with onion and a little salt and pepper.

Drain off all fat.

Beat 2 eggs. Add mayo, milk and corn starch. Mix cheese into sauce. Add meat and pour into pie shell.

Sometimes I double the milk, mayo mixture and cheese so it is puffier. I almost always add 3/4 cup of each cheese even without doubling the milk and mayo. If I double, I just add 1 cup.

Bake at 350 (I think, I'll check) for 30-40 minutes. If making ahead of time, bake for 25 minutes until set and then freeze or put in ice box to finish baking when ready to eat.


Questions, Comments & Reviews

More Great Recipes: Brunch | Dinner
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart