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Mom's Sour Cream Pound Cake


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Member since 2008

Serves | Prep Time 20 minutes | Cook Time 60 to 75 minutes

Ingredients

3 cups sugar
2 1/2 sticks butter
1 cup sour cream
6 large eggs
1/4 tsp. baking soda
3 tsp. vanilla extract (can sub orange for this)
3 cups cake flour


Preheat oven to 300 degrees


Cream together sugar and butter


Add eggs 1 at a time, mixing between


Add sour cream


Add flour and soda


Add flavoring, continuing to mix.


Bake between 1 hour and 1 hour 15 minutes in greased bundt pan.


Pairs Well With


Notes

This is such a delicious pound cake. Even those who do not care for pound cake, love this one.

Thank you for the posting. I will try it Tuesday for my husbands birthday..He loves pound Cake. Michelle

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