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Mom's favorite Baked Mostaccioli


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Member since 2009

Serves 6-8 | Prep Time 15 minutes | Cook Time 48 minutes

Ingredients

1 lb ground chuck
1 jar spaghetti sauce
1-1.5 cups shredded mozzarella cheese
1 pkg (16oz) mostaccioli
1 jar ( 24oz) Salsa to your own preference.


Preheat oven to 350


Cook pasta according to package directions.


Meanwhile, in a large skillet cook ground beef over medium high until browned.


Drain excess fat.


Stir in spaghetti sauce and salsa.


Drain pasta. Stir in meat mixture.


transfer to a greased 9x13in baking dish.


Cover and bake for 40 minutes.


Uncover and sprinkle with cheese.


Bake for 8-12 minutes or until cheese is melted


Pairs Well With


Notes

This is something we make every once in a while in our household.

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