• Cooking Time:
  • Servings:
  • Preparation Time:


This is one of the first things my mom did with my grandmom in the Kitchen :) Then later we all did it together.


  • 1 cup milk
  • 1 cup sugar
  • 1 tbsp syrup
  • 1 tsp butter
  • 1/4 tsp salt
  • 1/8 tsp vanilla essence
  • 1 tbsp cocoa


  • Boil all ingredients together to a caramel.
  • When one drop is added to cold water and forms into a caramel then it´s ready.
  • Then put on a plate or in molds that have been buttered (I think your american butter spray is excellent for this) and let cool.
  • Cut in bits and fold in baking paper.

Categories: Candy  Caramel/Nougat 
© 2006-2017 BakeSpace, Inc. All Rights Reserved