- Cooking Time: 35 min
- Preparation Time: 15 min
- 1 cup Sugar
- 2 tsp Cinnamon
- 3 cans of Refrigerated Biscuits
- 1 stick of Butter
- 1 cup of Brown Sugar
- Mix sugar and cinnamon together in plate. Take the biscuits and cut them in 4's and roll them in cinnamon and sugar mixture. Spray a pan with non stick spray to coat and then put coated biscuits in the pan.
- Heat the butter and brown sugar to melt then pour over biscuits.
- Bake at 325 for 35 minutes. Remove from oven and turn upside down on plate.
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