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Mooma's Tuna Salad


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By zina
Member since 2007

Serves 6 | Prep Time | Cook Time

Ingredients

3 (6 oz.) cans tuna, drained and mashed with a fork
1/2 lemon, juiced
1/4 cup mayonnaise, more or less to taste
1 Tbsp. Dijon mustard
1 carrot, shredded fine
2 stalks celery, diced
3 scallions, finely sliced
1/4 cup sweet pickle relish


In a mixing bowl, combine the ingredients and mix well.


Refrigerate until ready to serve.


Pairs Well With


Notes

This is based on my neighbor, Cheryl's, tuna filling...family loves it!

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