MOONLIGHT COCKTAIL

 

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Ingredients

  • 1 1/2 ounces gin (Beefeater, Plymouth or Tanqueray)
  • 1/2 ounce Cointreau
  • 1/2 ounce Crème de Violette
  • 1/2 ounce Fresh Lime Juice

Directions

  • Fill a cocktail shaker two-thirds full of ice and add all of the ingredients.
  • Shake for approximately 15 seconds, and strain into a chilled Champagne flute.

Notes

Created by Gary Regan (Author of “The Joy of Mixology: The Consummate Guide to the Bartender’s Craft")

I am going to experiment with Grand Marnier instead of Cointreau.

Categories: Beverage  Cocktail 

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