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MORNING CRUSTLESS QUICHE

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Morning Crustless Quiche

 


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Breakfast  Quiche 

INGREDIENTS

  • Cooking Time: 45
  • Servings: 4
  • 5 eggs
  • 1 cup half and half
  • 1 cup grated Colby and Monterey Jack cheese
  • ¼ cup chopped onion
  • ¼ cup chopped red pepper
  • 1 Tbs. corn meal
    •

DIRECTIONS

Preheat oven to 350 degrees. Mix all ingredients except for corn meal in a medium bowl. Coat a greased pie plate with corn meal. Pour in egg mixture and bake for 45 minutes or until top of quiche is golden brown.


Yield: 4 servings

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