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Morning Glory Muffins...for the gym obsessed


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Member since 2006

Serves 20 | Prep Time 30 | Cook Time 20

Ingredients

2 cups all-purpose flour
1 cup white sugar
2 teaspoons baking soda
2 teaspoons ground cinnamon
1/4 teaspoon salt
2 cups carrots, shredded
1/2 cup raisins
2 apples, shredded or chopped
3 eggs
2 bananas, mashed
2 teaspoons vanilla extract


Preheat oven to 350 degrees F. Grease or line 20 muffin cups.


In a large bowl, whisk together flour, sugar, baking soda, cinnamon, and salt. Stir in the carrots, raisins and apples.


Mash the bananas, either by hand or in a processor.


In a separate bowl, beat together eggs, bananas and vanilla. Stir egg mixture into the carrot/flour mixture, just until moistened.


Scoop batter into prepared muffin cups.


Bake for 20 minutes, until a toothpick inserted into center of a muffin comes out clean.


Pairs Well With


Notes

A revised version of morning glory muffins for those of us who pay (too much) attention to what we eat.

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