Mother's Day Apple Streusel Cake


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Serves | Prep Time 5 | Cook Time 40

Why I Love This Recipe

This cake is one that we enjoy on Mother's Day with old-fashioned homemade vanilla ice cream! So simple to make, that my children enjoy making it. Also nice to cut into individual servings, wrap & freeze for lunchbox snacks!


Ingredients You'll Need

1 18.25 ounce package yellow cake mix
3 eggs
1 21 ounce can apple pie filling
3/4 cup brown sugar, packed
1 T flour
1 T butter
1 tsp cinnamon
1 cup chopped walnuts or pecans


Directions

Preheat oven to 350 degrees.


Grease and flour a 9 x 13 inch baking pan.


Mix together cake mix, eggs and apple pie filling.


Pour into prepared pan.


Combine brown sugar, flour, butter, cinnamon and nuts.


Sprinkle over top of batter.


Bake 35 to 40 minutes, or until a toothpick inserted into the cake's center comes out clean.


Allow to cool awhile before serving.


Questions, Comments & Reviews


My crabby mom will love this mess... thanks a ton!


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