MOTHER-IN-LAW'S BUTTER SCOTCH PIE

 

  • Cooking Time: 15
  • Servings: 8
  • Preparation Time: 20

Ingredients

  • 1 cup brown sugar
  • 1/2 cup hot water
  • 1 cup milk
  • 2 egg yolks well beaten
  • 2 tablespoons flour
  • Large lump of butter

Directions

  • Cook in double boiler.
  • Pour in baked crust.
  • Whites on top.
  • She was a simple woman.

Notes

I begged and begged for years for my husbands favorite pie recipe. Now I want to share it with the world...sshhh!

Categories: Pie 
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