Recipes
MOUNTAIN DEW CAKE
Mountain Dew Cake
This came out of an old cookbook from a small town. It's basically a family recipe.
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INGREDIENTS
- 1 box yellow cake mix (with pudding in mix)
- 4 eggs
- 1 box vanilla instant pudding
- 1/2 cup oil
- 1/2 cup Mountain Dew
- 1/2 cup water
- 1 cup chopped nuts
- Glaze:
- 1 cup butter
- 1 cup sugar
- 1/4 cup Mountain Dew
DIRECTIONS
Combine cake mix; add remaining ingredients. Put nuts in bottom of a well greased and floured Bundt pan. Bake at 325 degrees F for the length of time that the box says for baking in a bundt pan, check w/ a tooth pick to make sure it is done and comes out clean. Let cool in the pan for about 5-10 minutes then flip onto cake plate.
Glaze: Boil 1-2 minutes. When cake comes out of oven, while hot, pour over cake.
RECIPE BACKSTORY
This came out of an old cookbook from a small town. It's basically a family recipe.
RECIPE REVIEWS
Feb/22/2011 01:02 pm kybaby0607
I have made this several times and everytime I make it, it never lasts long, everyone loves it! Especially those at church. :)
I have made this several times and everytime I make it, it never lasts long, everyone loves it! Especially those at church. :)
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