- Cooking Time: 60
- Servings: 5
- 5 Chicken Breasts
- 1 lb thick sliced Field Bacon
- 1/2 cup Dale's Steak Seasoning
Take a plate and lay out 2 slices of your bacon.
Set the chicken on the bacon and wrap it up like a mummy.
Set the wrapped chicken in a casserole dish.
Do this with all of your bacon and chicken.
Pour your Dale's Seasoning over it (it's a liquid).
Put in a preheated 350'F oven and bake for approx. 1 hour (or until the chicken is cooked through).