More Great Recipes: Breakfast | Brunch | Cake

Mum’s Blueberry Cake


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Member since 2008

Serves | Prep Time | Cook Time

Ingredients

¾ C sugar
¼ C melted butter
1 egg
½ C milk
Pinch of salt
2 C flour
3 tsp baking powder
1 cup fresh wild blueberries


Preheat oven to 350F


Combine sugar & butter.


Add egg & milk and beat.


Add milk, salt, flour & baking powder, mix.


Stir in blueberries


Pour into greased 8 x 8 baking pan.


Bake at 350F for 25 minutes or until pick comes out dry.


Enjoy!


Pairs Well With


Notes

My mom made this cake every year with our first wild blueberry harvest!

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