MUNSTER COOKIES - BY MARILYN MUNSTER
- Servings: 6 dozen
- 1 cup margarine
- 2 cups sugar
- 2 cups brown sugar, firmly packed
- 6 eggs
- 2 tsp vanilla
- 2-1/2 cups crunchy peanut butter
- 9 cups oats
- 4 tsp soda
- 1 (6 oz.) pkg. chocolate chips
- 1 cup peanuts
- 1 (16 oz.) pkg. M & M's
In a large bowl, cream margarine and beat in sugars.
Add eggs, vanilla and peanut butter; beat well.
Stir in remaining ingredients
Form into 1-1/2-inch flattened balls and place on greased cookie sheet. flattened each ball.
Bake at 350 degrees for 15 minutes, until lightly browned.