Mushroom Pork Chops in Gravy


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Serves 6 | Prep Time 15 | Cook Time 60

Why I Love This Recipe

This is a family favorite! It is so easy and taste so good!


Ingredients You'll Need

6 one inch pork chops
seasonings (see below)
2 Tbsp oil
2 cans cream of mushroom soup
1/2 cup dried mushrooms of fresh
1 onion, chopped
4 Tbsp butter


Directions

Preheat oven to 375 degrees. Season both sides of chops with salt, pepper, garlic powder and cajun seasoning. Pan fry until both sides are browned, then place in a 13x9 baking pan in one layer. Set aside. Add butter to skillet, when melted add onions and mushrooms and cook about 5 minutes on medium heat. Add soup to onion mixture and when it is hot, pour over pork chops. Cover and bake for 45 minutes.


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