Mushroom Rolls


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 10-15

Why I Love This Recipe

This hors d'oeuvre is a favorite----you'll eat until it's gone.


Ingredients You'll Need

1/2 cup chopped onion
1/2 lb. mushrooms, chopped
1/4 cup butter or margarine

8 oz. cream cheese
1/2 tsp. worcestershire sauce
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic powder

Loaf of white sandwich bread, sliced
butter or margarine for brushing


Directions

Put onion, mushrooms and butter into frying pan. Saute until soft and onions are clear.


Add cream cheese in chunks.


Add next 4 ingredients.


Stir until cheese melts.


Let stand until completely cool.


Remove crusts from bread.


Roll each slice with rolling pin.


Spread mushroom mixture on each slice and roll up as for jelly roll.


Brush with melted or soft butter.


Place on tray to freeze.


Store in plastic bag.


To serve, cut each roll into 3 pieces.


Arrange on ungreased baking sheet.


Bake in 400 F. oven for 10 to 15 minutes until toasted and hot.


Makes 4 dozen.


Questions, Comments & Reviews



More Great Recipes: Appetizer | Crowd Cooking | Dairy | Dinner Party
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51093 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11319 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart