Mustard-Bourbon Kabobs


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 lb. boneless pork shoulder, cut into 3/4 inch cubes
1/4 cup Dijon mustard
1/4 cup brown sugar
2 Tbs. bourbon
2 Tbs. soy sauce
skewers


Directions

Combine all ingredients in a sealable plastic bag and mix well.


Marinate in refrigerator 6-24 hours. Turn on broiler or prepare grill.


Remove pork from marinade and thread pork cubes onto skewers. (Note: If


using wooden skewers, soak skewers in water 1 hour before using.)


Broil or grill kabobs about 4 inches from heat source 8-10 minutes,


turning and basting with marinade occasionally, until nicely browned.


Questions, Comments & Reviews



More Great Recipes: Broil/Grill | Main Dish | Pork
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart