More Great Recipes: Beef

Mustard Marinade for Flank Steak


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Member since 2009

Serves 4 to 6 | Prep Time 2 hours | Cook Time 17 minutes

Ingredients

2 cups bottled Italian salad dressing
1 cup yellow mustard


Put steaks in a ziplock bag.


Mix ingredients together and pour over steaks.


Close bag and put it in the refrigerator for at least 2 hours, turning periodically to ensure that the steaks are evenly coated.


Pairs Well With


Notes

Tastes great.

A dash of local for every season
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