More Great Recipes: Breakfast | Brunch | Cake | Dessert

My Favorite Coffee Cake


User Avatar
Member since 2008

Serves 12 | Prep Time 10 minutes | Cook Time 50-60 minutes

Ingredients

Cake:
4 eggs
3/4 cup oil
3/4 cup water
1 tsp vanilla
1 tablespoon butter flavoring
1 envelope Dream Whip
1 pkg yellow cake mix
1 (small) package instant vanilla or butterscotch pudding
Topping:
1/2 cup sugar
2 teaspoons cinnamon
1/2 cup finely chopped walnuts (optional)
Glaze:
3/4 cup powdered sugar
1 teaspoon vanilla
1 1/2 tablespoons milk
1 teaspoon butter flavoring


Preheat oven to 350 degrees F.


Grease and flour and oblong angel food cake pan. (or use a regular tube/bundt pan and adjust baking time)


In a large mixing bowl, combine all of the cake ingredients. Beat a low speed for 30 seconds to combine, then beat at med/high speed for 6 minutes.


Pour 1/2 the batter into the prepared pan. Sprinkle with 1/2 of the topping mixture. Pour in remaining batter and sprinkle with remaining topping. Cut through the batter with a knife to swirl in the topping. Bake 50-60 minutes or until a tester comes out clean. Cool for at least 10 minutes in the pan before removing. Drizzle with glaze, if desired.


Pairs Well With


Notes

This coffee cake recipe has been in the family for years. I often take great liberties with it by swapping out ingredients. Try changing the flavors of the cake mix and the pudding, or swirl in some chocolate syrup instead of cinnamon/sugar. However you change it up, it will be sure to please!

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls