My famous bread with egg


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Member since 2010
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Serves 1 | Prep Time 1 | Cook Time 3

Why I Love This Recipe

Nothing is simpler and delicious as a fried egg with bread, but I found it can go further: people love it


Ingredients You'll Need

butter
egg
fresh french bread
salt
pepper
garlic


Directions

warm up a pan with the butter (at the same time warm the bread at the oven)


separate and reserve the egg's yolk


fry the egg's white until it get some brown on both sides (crisp but not burned)


open the bread, remove the marrow and rub the garlic just one time on each face of the bread


now add the yolk over the white for just the time to warm it


spread some salt and pepper


and smash the opened bread over the yolk at the pan, fold it with the white and offer to your very best friend.


Questions, Comments & Reviews



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