More Great Recipes: Cake

My mum's hazelnut cake - lactose free

User Avatar
Member since 2015

Serves 12 | Prep Time 10 | Cook Time 40-60


10 eggs
300 g sugar
400 g ground hazelnuts
chocolate and almonds for the glaze and decoration

Separate egg whites from yolks

Beat the egg whites until stiff

Mix the yolks with the sugar and the nuts

Fold the egg white in the mixture

Bake at 175 °C for 40-60 minutes

Let it cool and coat it with the chocolate glaze (make sure you check to have the right one if you’re going 100% lactose free!)

Pairs Well With


My mum isn't much of a baker. She doesn't enjoy it and she isn't particularly great at it but when she really has to come up with a cake she's got an emergency recipe that always works: Her hazelnut cake! And it is really delicious! Another plus: It's basically lactose free! So here it goes:

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

A dash of local for every season
By slyasafox15

22 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze