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NANAIMO BARS

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Nanaimo Bars

 



This recipe goes with: Nanaimo Bars Second and Third Layer
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CATEGORIES

Bar  Dessert  Snack 

INGREDIENTS

  • Bottom Layer:
  • 1/2 cup unsalted butter
  • 1/4 cup sugar
  • 5 tbsp. cocoa
  • 1 egg; beaten
  • 1-1/4 cups graham wafer crumbs
  • 1/2 cup finely chopped almonds
  • 1 cup coconut
    •

DIRECTIONS

Melt the first 3 ingredients in top of a double boiler.


Add the egg and stir to cook and thicken.


Remove from the heat and stir in the crumbs, coconut and nuts then press firmly into an un-greased 8" x 8" pan.


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