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Nancy Kramer's Stuffing


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 eggs
1 large can creamed corn
1 teaspoon salt
4 ounces canned mushrooms
1 stick butter, melted
2 10 ounce frozen chopped broccoli, thawed
2 tablespoons onion, grated
dash pepper
1 can french fried onions, reserve 1/2
8 ounces Pettridge farms herb seasoned bread stuffi


Combine all but stuffing and butter. Melt butter and add stuffing exdept for 1/4 of it. Mix and put in 3 quart casserole. Sprinkle top with remaining stuffing and onion. Bake 40-45 minutes, uncovered in 350 degree oven.


Pairs Well With


Notes

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