More Great Recipes: Appetizer | Cracker/Flatbread

Napa Rose Lavosh

User Avatar
Member since 2007

Serves | Prep Time 5 minutes | Cook Time 8 minutes


1 cup olive oil
2 large garlic cloves, smashed
Salt and pepper to taste
2 tsp chopped parsley
1 cup grated Parmigiano-Reggiano cheese
1 package of lavosh

In a bowl, combine the olive oil and garlic. Season with salt and pepper.

Brush the lavosh with the olive oil mixture. Sprinkle with parsley and cheese.

Bake for 8 minutes or until golden brown.

Serve warm or at room temperature, as a cracker.

I broke mine up and served them with hummus. If you want to be a little less rustic, cut them into uniform squares, rectangles or triangles before baking.

Pairs Well With


Napa Rose Lavosh is lavosh that has been seasoned and baked until crisp, in order to make a cracker and is one of the recipes from Disney's Grand Californian Hotel and Spa.

A dash of local for every season
By slyasafox15

22 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana