Neely's Honey Cornbread Muffins


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Serves 12 | Prep Time 10 | Cook Time 15

Why I Love This Recipe

Recipe courtesy The Neelys Show: Down Home with the Neelys

Episode: Backyard BBQ


Ingredients You'll Need

1 cup yellow cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
1/2 cup granulated sugar
1 teaspoon salt
1 cup whole milk
2 large eggs
1/2 stick butter, melted
1/4 cup honey
Special equipment: paper muffin cups and a 12-cup muffin tin


Directions

Preheat oven to 400 degrees F.


Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt.


In another bowl, whisk together the whole milk, eggs, butter, and honey.


Add the wet to the dry ingredients and stir until just mixed.


Place muffin paper liners in a 12-cup muffin tin.


Evenly divide the cornbread mixture into the papers.


Bake for 15 minutes, until golden.


Questions, Comments & Reviews


Looks great, can't wait to try!


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