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Neely's B B Q Spaghetti


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Serves | Prep Time | Cook Time

Ingredients

1 Tablespoon olive oil
1 small green bell pepper, chopped
1/2 yellow onion, finely chopped
1 Tablespoon garlic salt
3 1/2 cups Neely's BBQ sauce
1 pound pork, beef, or chicken, cooked and chopped into bite-size pieces
1 pound spaghetti


In a large skillet, heat olive oil over medium heat.


Saute the pepper and onion until softened, 1 to 2 minutes.


Stir in the garlic salt.


Add the BBQ sauce and bring to a boil.


Reduce the heat to a low simmer and add the chopped meat.


Meanwhile, fill a large pot with water and bring to boil.


Season liberally with salt and add spaghetti.


Cook until al dente (firm but not hard), about 7 minutes, and drain.


Toss spaghetti with sauce.


Pairs Well With


Notes

Food Network's new cooking show, Down Home With the Neelys, is a must see. Not only for the recipes, but the wonderful persons of Pat and Gina Neely.

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