NESTLE MARBLE POUND CAKE

 

  • Cooking Time: 1 hour, 15 minutes
  • Servings: 12
  • Preparation Time: 15 minutes

Ingredients

  • 3 1/4 c. all purpose flour
  • 1 Tbls. baking powder
  • 1/2 tsp. salt
  • 3 sticks butter, softened
  • 2 c. sugar
  • 1 1/2 tsp. vanilla
  • 6 eggs
  • 1 1/4 c. milk
  • 4 envelopes Nestle Choco Bake

Directions

  • Preheat oven to 325 degrees
  • Grese adn flour a 10 inch fluted tube pan
  • In small bowl, mix flour, salt and baking powder, set aside
  • In large mixer bowl, beat butter, sugar, and vailla until creamy
  • Beat in eggs one at a time
  • Gradually add flour mixture, alternating with milk
  • Divide batter in half and add chocolate to one half, mixing well
  • Alternately spoon white and chocolate batters into pan
  • Rotate pan clockwise, then counter clockwise to level batter
  • Bake 1 hour and 15 minutes or until toothpick inserted in center comes out clean
  • Drizzle with chocolate glaze

Notes

Categories: Cake 
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