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NESTLE MISSISSIPPI MUD PIE
Nestle Mississippi Mud Pie
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INGREDIENTS
- Servings: 8-10
- Preparation Time: 20 minutes
- 1 1/2 c. confectioners' sugar
- 6 Tbls. butter
- 1/2 c. heavy cream
- 3 envelopes Nestle Choco Bake
- 3 Tbls. Light corn syrup
- dash of salt
- 1 tsp. vanilla
- 1 prepared chocolate crumb pie crust
- 3/4 c. chopped pecans, divided
- 3 pints coffee ice cream (I love Ben and Jerry's Coffee Coffee Buzz Buzz for this!)
- Whipped cream
DIRECTIONS
In a small saucepan, combine sugar, butter, chocolate, corn syrup, salt and cream over low heat, stirring constantly until mixture is smooth
Stir in vanilla and remove from heat
Cool to room temperature
Spread half chocolate sauce in bottom of pie crust and sprinkle with 1/4 pecans
Layer about half of ice cream into pie, using thin scoops.
Repeat, pecans, sauce, and ice cream layer once
Freeze until firm, about 4 hourse
Serve with whipped cream and any remaining sauce
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Author: Nestle
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