New Mexican Burger
6 beef burger patties
3 cup Ortega® refried beans
1 cup Buenos® green chile, chopped
¾ cup yellow onion
6 large 12” tortillas
16 oz cheddar cheese
1 cup sour cream
Cook beef burger patties at 165° F until done.
Heat refried beans to 165° F.
Grill chopped chili and onions on grill for 3 to 4 minutes.
Warm a flour tortilla.
Load a warm soft tortilla with beef patty, refried beans, chile and onion mix, cheddar cheese and sour cream.
Wrap with foil and service with a side of fries.