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May 25, 2013
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> New York Style Hot Dog
INGREDIENTS
- Servings:
8
- 1 package of Ball Park® Franks (flavor of your choice)
- 1 package of Sara Lee® hot dog buns
- 1 bottle Sara Lee Dijon mustard
- 1 cup sauerkraut
- 1 cup chopped onions
DIRECTIONS
Method
1. Grill hot dogs according to package directions
2. Serve in bun with mustard, sauerkraut and onions

RECIPE REVIEWS
Mar/16/2008 02:03 am flowers
Hi Jill, do you have a recipe for coney island sauce (for hot dogs)
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