- Cooking Time:
- Preparation Time:
- 3 cups mini wheat cereal
- 2 cups popped popcorn
- 1 cup mini pretzels
- 1/4 cup butter, melted
- 1 T worchestershire sauce
- 1/2 tsp seasoned salt
- Stir cereal, popcorn, and pretzels in a microwave-safe bowl.
- Mix butter, worchestershire sauce, and salt in another small bowl.
- Pour over the cereal mixture and stir until coated. Cook in the microwave for 2 to 3 minutes, stirring after 2 minutes.
- Stir until well coated.
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